It's fun to work in a company where people truly BELIEVE in what they're doing!

We're committed to bringing passion and customer focus to the business.

SUMMARY: The purpose of the grader is to examine product and remove defects.

ESSENTIAL DUTIES AND RESPONSIBILITIES include, but are not limited to, the following:

• Remove or trim defective cuts of meat.
• Removed cuts of meat that don’t meet customer requirements.
• Check for excessive fat and skin.
• Place defective meat in rework bin.
• Check for foreign material.
• All other duties as assigned.

SUPERVISORY RESPONSIBILITIES

This position will not have supervisory responsibility.

EDUCATION and/or EXPERIENCE

• Required
  • None
• Preferred
  • Previous food processing experience
  • High School diploma or equivalent

George’s is committed to providing reasonable accommodation to, among others, individuals with disabilities and disabled veterans. If you need an accommodation because of a disability to search, apply or interview for a career opportunity with the Company, please send an email to compliance@georgesinc.com or call 479-927-7000 to let us know the nature of your request and your contact information to assist you

We are an Equal Opportunity Employer, including Disabled/Veterans